Spanish Roja Seed Grade (size 2" thru 2.25"+) 1lb
Spanish Roja garlic is a popular garlic variety with a rich complex flavor. It has large cloves with reddish-brown skin and purple streaks. The flavor intensifies when cooked, making it perfect for sauteing, stir=frying, and using in Mediterranean and Spanish cuisines. it’s also delicious when roasted and spread on bread.
Spanish Roja garlic is a popular garlic variety with a rich complex flavor. It has large cloves with reddish-brown skin and purple streaks. The flavor intensifies when cooked, making it perfect for sauteing, stir=frying, and using in Mediterranean and Spanish cuisines. it’s also delicious when roasted and spread on bread.
Spanish Roja garlic is a popular garlic variety with a rich complex flavor. It has large cloves with reddish-brown skin and purple streaks. The flavor intensifies when cooked, making it perfect for sauteing, stir=frying, and using in Mediterranean and Spanish cuisines. it’s also delicious when roasted and spread on bread.